Search Results for 'Italian cuisine'

M&S has launched two new Made Without Wheat pasta salads, making lunch on the go easy and delicious for people avoiding gluten.

Just paces away from the best eating houses in Galway, this pleasant restaurant is one of the city's least known but most authentic Italian restaurants. A Sardinian style neighbourhood restaurant with dark wood tables and chairs and the typically open kitchen with busy chef on view, Mona Lisa Café & Restaurant is situated in the heart of Galway’s West End right across the road from the Crane Bar and Massimo. They serve up authentic Italian food in a warm atmosphere with great staff and friendly faces.

Just paces away from the best eating houses in Galway, this pleasant restaurant is one of the city's least known but most authentic Italian restaurants. A Sicillian style neighbourhood restaurant with dark wood tables and chairs and the typically open kitchen with busy chef, Mona Lisa Café & Restaurant is situated in the heart of Galway’s West End right across the road from The Crane Bar and Massimo, serving up authentic Italian food in a warm atmosphere with great staff and friendly faces.

Following a successful trial in 2015, Leaves PastaMagic is hitting shelves across Ireland. This Irish company’s world first range of flavoured pasta is made with only two ingredients — buckwheat and chickpea.

Perched above the busy main streets in the centre of Athlone sits a new addition to the town’s foodie scene.

Don Carlito's is Castlebar's newest Italian restaurant located on Chapel Street, Castlebar, just before the church. The restaurant has a lovely rustic feeling to it with friendly and knowledgeable staff. It also has a well thought out menu from starters all the way to desserts. All the dishes are cooked fresh to order, using locally sourced fresh ingredients. It offers traditional Italian dishes from carbonara to oss buco and also some of the Italian chef’s own creations.

Calling all pizza lovers - this is the ultimate competition for you! To celebrate Athlone and Mullingar Domino’s Mega Week - any large pizza €9.99 (collection only) - we’ve teamed up with Domino’s Pizza to give one lucky reader the chance to win their height in pizza.

In many seaside towns both here and afar, there always seems to be one main street filled with souvenir shops, a smattering of dull bars, and some terrible tourist-trap restaurants. In Galway we buck this trend and are lucky enough to have Quay Street, the buzzing heart of Galway’s Latin Quarter. It has medieval architecture, and a pedestrian street for browsing the many quirky little shops full of wooden toys, vintage clothes, and pottery, alongside the quality woollens and Celtic jewellery. The atmosphere in the pubs is fun and friendly, with the sound of music from trad to rock spilling onto the street. You are guaranteed entertainment from buskers and performers, a festival or passing parade, and it is the best place in the city on a sunny evening, when the outdoor seating is packed with tourists and locals engaged in 'people watching' and enjoying all the sights and sounds on our streets.

The Villager, bar and restaurant has opened its doors in Glasson.

When the programme for the 2014 Galway Food Festival was announced earlier this year, the very first item to go on my list was the Venetian Tapas at Il Vicolo on the Taste Trail. Given the subsequent events, it may have taken a little longer than I expected, but all things considered it was worth waiting for.